If you have leftover chili and a box of cornbread mix this is a good way to use leftovers. In a baking dish pour out some of your cornbread mix in the bottom. Top that with leftover chili and some shredded cheese, then top that with more batter. Bake until golden brown and the batter is set. Slice and top with sour cream and some salsa! Trust me this will become a fav!
Showing posts with label Brunch. Show all posts
Showing posts with label Brunch. Show all posts
Sunday, January 24, 2021
Monday, July 1, 2013
Sausage and Veg Frittata
Happy Sunday
After a week of traveling for work and being away from home and home cooked meals, it's nice to be relaxing on a Sunday morning. The Veggie garden has begun to supply us with endless supplies of squash, cucumbers, jalapeno peppers and soon to be grape tomatoes. This morning a Frittata sounded yummy so I decided to take some fresh squash along with onion, sausage, ham and grated cheddar to make today's creation.
1/2 white onion
1 Beef Sausage fully cooked
2 slices of smoked ham
1 small zucchini squash diced
3/4 cup of grated cheddar cheese
6 eggs
salt and pepper
1/4 teaspoon thyme
pinch of round red pepper
1/4 cup milk
1/4 panko bread crumbs
Pre-heat your oven to 350 degrees. Saute onion, sausage, ham and squash in a non-stick pan that is oven proof. Cook until there is some color on the mixture. In another bowl mix together the eggs, milk, bread crumbs salt pepper and thyme. Once the mixture is cooked, add the egg mixture to it along with 1/2 the cheese. Stir together then top with the remainder of the cheese. Bake for about 20 min until it's set. Slice and serve with a good toasted bread and some fruit!
After a week of traveling for work and being away from home and home cooked meals, it's nice to be relaxing on a Sunday morning. The Veggie garden has begun to supply us with endless supplies of squash, cucumbers, jalapeno peppers and soon to be grape tomatoes. This morning a Frittata sounded yummy so I decided to take some fresh squash along with onion, sausage, ham and grated cheddar to make today's creation.
1/2 white onion
1 Beef Sausage fully cooked
2 slices of smoked ham
1 small zucchini squash diced
3/4 cup of grated cheddar cheese
6 eggs
salt and pepper
1/4 teaspoon thyme
pinch of round red pepper
1/4 cup milk
1/4 panko bread crumbs
Pre-heat your oven to 350 degrees. Saute onion, sausage, ham and squash in a non-stick pan that is oven proof. Cook until there is some color on the mixture. In another bowl mix together the eggs, milk, bread crumbs salt pepper and thyme. Once the mixture is cooked, add the egg mixture to it along with 1/2 the cheese. Stir together then top with the remainder of the cheese. Bake for about 20 min until it's set. Slice and serve with a good toasted bread and some fruit!
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